“semi-finished product” için 3 makale
International Journal InternaukaCilt 2018/3, Sayı 3
The deficient nutrients in the Ukrainian population are determined and the recipes of the casserole of functional destination are developed.
International Journal InternaukaCilt 2017/14, Sayı 14
The determination of the optimal proportion of ingredients and parameters of the process of preparation of cellulose-oil semi-finished products has been carried out by means of mathematical planning. The nomograms of the fermentation regimes of semi-finished products "Grain" and "Apple" …
The journal of Economic Sciences: Theory and PracticeCilt 2014/1-legacy-925, Sayı 71
In this paper is presented a brief report of the evolution of fur trade through the ages. We mention the reasons that led to the creation of the legend for the fur makers of Kastoria and Siatista. After the collapse …