Arama

PHAFFİA RHODOZYMA (KIRMIZI MAYA) DAN ASTAXANTHİN ÜRETİMİ VE KULLANIM ALANLARI

2021·Rezan ALKAN

MESLEKİ BİLİMLER DERGİSİ·Cilt 2012/1, Sayı 4

Astaxanthin (3,3’-dihydroxy- β,β-carotene-4,4’-dione) is a carotenoid widely distributed in nature, found as the main pigment in some crustaceans (shrimp and lobster), fish (trout and salmon), birds (flamingo and scarlet ibis) and microorganisms (the yeast Phaffia rhodozyma and the algae Haemotococcus …

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TÜRKİYE’DE ALABALIK YETİŞTİRİCİLİĞİNİN COĞRAFİ DAĞILIMI

2012·Güven Sahin, Süheyla Üçisik Erbilen

Adıyaman Üniversitesi Sosyal Bilimler Enstitüsü Dergisi·Cilt 2011/7-legacy-200, Sayı 7

Turkey is a peninsula, surrounded by seas on three sides, with a total coastline of 8.333km. As a result of its heritage from ancient inland living culture, Turkey has a limited development in fishery production. However, there have been significant …

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