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Trabzon Geleneksel Mutfağında Tatlılar ve Çekme Helva

2020·Berk Yilmaz

Selçuk Üniversitesi Edebiyat Fakültesi Dergisi·Cilt 2020/1, Sayı 43

Ways of living in society have affected eating and drinking habits as well as cuisine culture. Turkish cuisine has been affected by accepting Islam, immigrating from Middle East to Anatolia and giving up nomadic life for transition to settled life. …

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Yaşam Kalitesi Bağlamında Özel Bir Sporcunun Kazanımları:Ebeveyn Görüşleri Doğrultusunda Bir Durum Çalışması

2019·Nuri Berk Güngör, Aynur Yilmaz, Ekrem Levent Ilhan

Ankara Üniversitesi Eğitim Bilimleri Fakültesi Özel Eğitim Dergisi·Cilt 2019/20, Sayı 3

The aim of the study was to determine the effects of sportive career of a special athlete, who participated in sportive competitions at the elite level, on his quality of life. In the study, the case study design was used …

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